40? 40 cloves? 40 cloves of GARLIC? Yes. It's a boat load of garlic. It's stinky deliciousness. It does come out of your pores. I was terrified to use so much garlic. Who even decided, hey i've got chicken but the only other item I have is garlic. Lets just use all 40 cloves. If … Continue reading Friday Eve: 40 clove chicken.
Half way to the weekend! It's been a 1 pot week this week. Here is the 3rd one pot dish. Its one from a few weeks ago, but is perfect for a spring day. It does have a little kick to it, but you can modify that to your prefrence. Ingredients: 1 box Campanella noodles … Continue reading Hump Day: 1 pot spicy chicken pasta.
Tuesday is here, and hopefully some housework will get done. I've only complained for two years about changing/ getting different lights in our kitchen. It's been an issue for me. There is no light at all over our stove. Which makes everything look dark when cooking. Our big kitchen light is above the middle of … Continue reading Tasty Tuesday: 1 Pot Lemon Pasta.
Spring Is Here! Spring has sprung, the flowers are still hidden under the snow, and winter boots are still a thing but, the weather will change soon. I must say when Monday comes around, I no longer dread it. The weekend may be over but my week isn't too bad. It is my longest day … Continue reading Manic Monday! Hello Spring & 1 Pot Risotto.
No I will admit it, I am no size 2, or 4, or 6. But if i can eat something that looks good, taste good, and is easy as heck to cook, I am going to do just that, when is healthy is a great bonus. There are many meals that I have made that … Continue reading Skinny? Not so much. Delicious? Of Course!
This is one of those one pot meals that really hit home. Its filling, and the cream cheese adds just the perfect amount of creaminess. The recipie says to serve immediately and there is no joke about it, the pasta soaks up all the water and broth and it becomes a sticky mess. Still delicious, … Continue reading One Pot Meal: Tomato Pasta
Frankenstein you say? Of, course! I had a nice calendar made with all of my "halloween" movies and then I apparently went into a daze and woke up on October 8th. I noticed my house didnt have as much decor up and I wanted, nor was my list of movies being touched. So as I … Continue reading Mustard Chicken & Frankenstein.
Unless your a vampire. Everyone in my immediate family loves garlic. We even go to the garlic festival every year. There is even a large selection of cheeses there as well, and I enjoy some good cheese. Lets move on, shall we? I found a recipe on Damn Delicious for Parmesan Garlic Pasta, this is an adaption based … Continue reading Everyone needs a little garlic in their lives.
There are endless leftovers during thanksgiving. I know for our friends giving last year we sent each person home with enough for 2 meals. It is better to have too much instead of not enough. I am going to try to make a pizza with my leftovers this year. Until then, here are 100 different … Continue reading Leftovers.
It's officially shotgun season, and of course this is when I look for recipies in case Ricky gets a deer. We still had a bit of ground venison left, so yesterday I used some up to clear room. Hopefully that gives him some good luck. I don't really care for this chili but if mixed … Continue reading CowBoy Deer Chili.